“…Widely applied measurements of chlorophyll a fluorescence help detect these first non-visible changes in photosynthetic apparatus functioning and structure ( Strasser et al., 2004b ; Goltsev et al., 2009 ; Goltsev et al., 2016 ; Kalaji et al., 2016 ; Kalaji et al., 2018 ; Samborska et al., 2019 ). Apart from being a simple, in vivo , and susceptible method, the fluorescence measurement provides a large amount of information on the physiological state of plants, which is essential for investigating and explaining physiological changes in certain environmental conditions like nutrient deficiency ( Živčák et al., 2014 ; Samborska et al., 2019 ; El-Mejjaouy et al., 2022 ; Lotfi et al., 2022 ), salt ( Kalaji et al., 2011b ; Dąbrowski et al., 2016 , Dąbrowski et al., 2017 ; Khatri and Rathore, 2022 ), temperature ( Yang et al., 2009 ; Kalaji et al., 2011a ; Oukarroum et al., 2016 ; Mihaljević et al., 2020 ) or drought stress ( Zivcak et al., 2008a ; Oukarroum et al., 2009 ; Goltsev et al., 2012 ; Goltsev et al., 2016 ; Kalaji et al., 2016 ; Kalaji et al., 2018 ). Many papers show that the measurement of chlorophyll fluorescence can potentially be used as a method of screening sensitive and tolerant genotypes of a particular plant species ( Oukarroum et al., 2007 ; Boureima et al., 2012 ; Guha et al., 2013 ; Jedmowski and Brüggemann, 2015 ; Banks, 2018 ; Chiango et al., 2021 ; Markulj Kulundžić et al., 2022 ).…”