How I do it: The neoaortoiliac system for treatment of aortoduodenal fistula after endovascular aortic repair

Team, The Editorial; Gucwa, Angela L.; Ali, Ahsan T.

doi:10.1016/j.jvscit.2022.11.001

Cited by 2 publications

(2 citation statements)

References 19 publications

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“…26-29 In the current case, the NAIS operation was staged in 2 procedures on consecutive days, which has been shown to reduce the magnitude of the surgical impact on the patient without compromising its efficacy. 30,31…”

Section: Discussionmentioning

confidence: 99%

“…[26][27][28][29] In the current case, the NAIS operation was staged in 2 procedures on consecutive days, which has been shown to reduce the magnitude of the surgical impact on the patient without compromising its efficacy. 30,31 Arterial infection with Brucella is uncommon, the treatments are poorly standardized and outcomes vary widely with an overall mortality of Brucella endarteritis approaching 20%. 32 There are no published guidelines regarding the treatment of arteritis caused by Brucella sp.…”

Section: Discussionmentioning

confidence: 99%

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The Role of Feral Swine in Human Aortic Infection With Brucella Species

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Parrott

Gucwa

et al. 2023

Vasc Endovascular Surg

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Brucellosis is one of the most common zoonotic infections in the world. Human infections are the result of direct exposure to infected animals or ingestion of unprocessed dairy products. While Brucella sp. infection has largely been eliminated from commercial cattle and swine with aggressive vaccination, there is a significant prevalence of Brucella sp. infection in the expanding population of feral swine in the US. We report the surgical treatment of a ruptured mycotic aneurysm of the abdominal aorta due to Brucella suis in a woman living in a rural community with a large population of feral swine. Vascular surgeons should be aware that brucellosis can result in arterial infection and should be considered in the differential diagnosis in patients with a history of exposure to feral swine or the ingestion of unprocessed dairy products.

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