How long do people stick to a diet resolution? A digital epidemiological estimation of weight loss diet persistence

Towers, Sherry; Cole, Susan; Iboi, Enahoro; Montalvo, Cesar; Navas-Zuloaga, M. Gabriela; Pringle, Jam; Saha, Dibakar; Thakur, Manoj Kumar; Velazquez-Molina, J; Murillo, Anarina L.; Castillo‐Chavez, Carlos; Norcross, John C.

doi:10.1017/s1368980020001597

Cited by 1 publication

(1 citation statement)

References 38 publications

(51 reference statements)

Supporting

Mentioning

Contrasting

Order By: Relevance

“…Furthermore, dieters commonly switch between diets after a short period if their objectives are not met immediately [15,16], resulting in an infinite number of further combinations and variations of the modified trends. All diets potentially have temporary or long-term benefits, but all of them are accompanied by risks in the context of different conditions [13,14,[17][18][19][20].…”

Section: Introductionmentioning

confidence: 99%

Objectives, sources of information, and experiences of followers of vegan-like and ketogenic-like dietary trends as pseudo-diets

Vékony

Urban

Mikolás

et al. 2023

DHS

View full text Add to dashboard Cite

Purpose Diets other than those recommended by professionals, referred to in the present paper as “pseudo-diets”, can endanger the health of the people who follow them. It is therefore worth assessing why people begin such diets, the information they rely on, and the effects they experience. Materials and Methods We surveyed and compared people following two pseudo-diets: a ketogenic-like diet (KLD) and a vegan-like diet (VLD). The diets are defined as ketogenic and vegan by the dieters themselves. A cross-sectional study was carried out using self-developed anonymous online questionnaires. The survey participants were adults: 249 KLD and 203 VLD followers. Results The majority (85.14%) of the KLD followers stated that their motivation was weight loss, while 56.16% of the VLD followers stated that they were primarily motivated by ethical considerations. Only 11.64% of the KLD followers and 33.99% of the VLD followers had sought professional help. Both the variety and frequency of the adverse effects were robust in the KLD group, while the VLD followers experienced primarily positive outcomes. We found a statistically significant association between the seeking of professional help and an increase in desirable effects in both groups, and a decrease in adverse effects in the VLD group. Conclusions The dieters used several information sources but only occasionally turned to professionals. Given that dietary changes can represent a significant intervention, professional monitoring is highly recommended to ensure that the diet is valid, effective, personalised and safe.

show abstract