2014
DOI: 10.1007/s11628-014-0250-1
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How socially derived characteristics of technology shape the adoption of corporate Web 2.0 tools for collaboration

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Cited by 12 publications
(14 citation statements)
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“…Besides, users’ external motivation (ie, their perceived usefulness) will be enhanced once they can interact with others through the CMC technology, because their goal of communication is achieved (Hassanein & Head, ; Yan & Huang, ). Moreover, users will regard the CMC technology as easy to use if they can effortlessly feel the intimate feeling through it (Iglesias‐Pradas et al ., ). For example, Hassanein and Head () discovered a significant and positive influence of social presence on perceived enjoyment and perceived usefulness, and the influence in turn affected users’ attitude toward electronic commerce.…”
Section: Methodsmentioning
confidence: 97%
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“…Besides, users’ external motivation (ie, their perceived usefulness) will be enhanced once they can interact with others through the CMC technology, because their goal of communication is achieved (Hassanein & Head, ; Yan & Huang, ). Moreover, users will regard the CMC technology as easy to use if they can effortlessly feel the intimate feeling through it (Iglesias‐Pradas et al ., ). For example, Hassanein and Head () discovered a significant and positive influence of social presence on perceived enjoyment and perceived usefulness, and the influence in turn affected users’ attitude toward electronic commerce.…”
Section: Methodsmentioning
confidence: 97%
“…Intrinsic and extrinsic motivations, namely perceived enjoyment and perceived usefulness, have been proved to be positively relating to users’ attitude and intention toward using technologies (T. K. Huang, ; Iglesias‐Pradas et al ., ; Lee et al ., ; Liu & Huang, ; Lu, Zhou, & Wang, ; Shin, ). Specifically speaking, when users find using a given technology enjoyable, they will gain a feeling of pleasure from their user experiences, which further affects their attitude and intention to use the technology (Lee et al ., ; Lu et al ., ; T. K. Huang, ).…”
Section: Methodsmentioning
confidence: 98%
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