2006
DOI: 10.2353/ajpath.2006.050958
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How Stress Induces Intestinal Hypersensitivity

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Cited by 27 publications
(9 citation statements)
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“…The intestinal lining also harbors immune cells, including dendritic cells and T cells (Coombes and Powrie, 2008, Fagarasan et al, 2010), and may serve as a source of circulating cytokines. Increased exposure to toxins, food allergens, and stress may promote a loss of protective microorganisms and increase inflammation in the gut, thus contributing to behavioral symptoms associated with increased inflammatory cytokines (Arrieta et al, 2006, Buret, 2006). Furthermore, manipulation of the gut microbiota of mice altered behavior and hippocampal brain-derived neurotrophic factor (BDNF) content independent of changes in circulating inflammatory cytokines and neuroendocrine hormones, indicating a potentially direct gut to brain connection that can influence behavior (Bercik et al, 2011).…”
Section: Cytokines and Depressionmentioning
confidence: 99%
“…The intestinal lining also harbors immune cells, including dendritic cells and T cells (Coombes and Powrie, 2008, Fagarasan et al, 2010), and may serve as a source of circulating cytokines. Increased exposure to toxins, food allergens, and stress may promote a loss of protective microorganisms and increase inflammation in the gut, thus contributing to behavioral symptoms associated with increased inflammatory cytokines (Arrieta et al, 2006, Buret, 2006). Furthermore, manipulation of the gut microbiota of mice altered behavior and hippocampal brain-derived neurotrophic factor (BDNF) content independent of changes in circulating inflammatory cytokines and neuroendocrine hormones, indicating a potentially direct gut to brain connection that can influence behavior (Bercik et al, 2011).…”
Section: Cytokines and Depressionmentioning
confidence: 99%
“…After severe burn injury, a variety of stressors such as mental stimulation, local tissue damage, ischemia/hypoxia, inflammation, and surgical operation can enhance the activities of both hypothalamic-pituitary-adrenal axis and sympathetic nerve system, leading to severe systemic stress responses. The stress may play an important role in the intestinal barrier dysfunction and hyperpermeability in some diseases including burn injury [38, 39]. An animal experiment has demonstrated the intestinal permeability, bacterial translocation, and proinflammatory cytokines such as interferon-γ (IFN-γ) are significantly increased by stress stimulation in C57BL/6 J mice, but not in the severe combined immunodeficiency (SCID) and IFN-γ-deficient mice [40], indicating that the stress-induced intestinal barrier dysfunction depends on the presence of CD4 + T lymphocytes and IFN-γ.…”
Section: Reviewmentioning
confidence: 99%
“…Based on the reported studies, it is believed that MLCK also plays a critical role in intestinal barrier dysfunction after severe burn injury. Some previous studies have shown that MLCK is critical to intestinal epithelial barrier dysfunction, increased permeability, and the relocalization of TJPs ZO-1, occludin, and claudins induced by a number of pathophysiological conditions associated with severe burns such as stress, shock, ischemia/hypoxia, inflammation, and infection [5, 39, 47, 97, 101104]. The previous animal studies have revealed that MLCK chemical inhibitor ML-9 or peptide inhibitor PIK could significantly alleviate the barrier dysfunction, the changes of TJPs, the increase of MLC phosphorylation, and the hyperpermeability of intestinal epithelia in mice subjected to severe burns [94, 105].…”
Section: Reviewmentioning
confidence: 99%
“…alteration of chromatin structure through effects on DNA methylation lead to a lasting sensitization of stress response systems following pre-natal or post-natal stress exposure [ 13 ]) could increase the risk both of developing major depression and developing allergies. In the case of food allergies, stressors may also contribute to intestinal hypersensitivity by altering transepithelial permeability, see a brief review of possible mechanisms by Buret [ 14 ]. However, there is a consensus that most self-reported food allergies in the community are not attributable to Type I or Type IV hypersensitivity [ 15 ], leading to the suspicion that there may be false positive reports based on a misinterpretation of somatic symptoms.…”
Section: Introductionmentioning
confidence: 99%