2022
DOI: 10.1080/10408398.2022.2053058
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Human milk: From complex tailored nutrition to bioactive impact on child cognition and behavior

Abstract: j school of Human evolution and social Change, arizona state university, tempe, arizona, usa; k swammerdam institute for life sciences, Center for neuroscience, Brain Plasticity group, university of amsterdam, amsterdam, the netherlands; l department of nutrition, Faculty of Medicine and Health sciences, universiti Putra Malaysia, selangor, Malaysia; m department of women & Children's Health, King's College london, st thomas' Hospital, london, uK; n school of Hygiene and tropical Medicine, nutrition theme, MrC… Show more

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Cited by 33 publications
(24 citation statements)
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“…Maternal health conditions impact the content of nutrients and bioactive components of human milk [ 166 ]. Whereas hMEVs transfer functional molecules from mothers to growing infants, studying alterations of hMEV functional cargos affected by maternal factors could serve as a key to understand intergenerational health consequences [ 76 , 77 , 79 , 82 ].…”
Section: Maternal Conditions Influence Hmev Composition and Child Hea...mentioning
confidence: 99%
“…Maternal health conditions impact the content of nutrients and bioactive components of human milk [ 166 ]. Whereas hMEVs transfer functional molecules from mothers to growing infants, studying alterations of hMEV functional cargos affected by maternal factors could serve as a key to understand intergenerational health consequences [ 76 , 77 , 79 , 82 ].…”
Section: Maternal Conditions Influence Hmev Composition and Child Hea...mentioning
confidence: 99%
“…Lactose is the main carbohydrate in milk, constituting around 2–8% of milk [ 15 ]. Lactose concentration is relatively constant after the colostrum phase [ 11 ].…”
Section: Discussionmentioning
confidence: 99%
“…The HMOs, based on glucose, galactose, and N -acetylglucosamine with varying terminal fucose and sialic acid linkages, are the third largest compound group after lactose and lipids [ 15 ]. The HMO profile is determined by genetic factors, gestational age and stage of lactation [ 7 , 16 ].…”
Section: Introductionmentioning
confidence: 99%
“…Breastfeeding has long been recognized as the gold standard for infant care, which provides health benefits to both the mother and the infant. Breastfeeding is associated with a reduced risk of breast cancer, ovarian cancer, and type 2 diabetes in mothers, as well as a reduced risk of acute illness and gastrointestinal problems in infants [ 6 , 7 ]. It has been shown that breastfeeding has long-term benefits that lower the rate of obesity and predict better health and cognitive development later in life [ 7 ].…”
Section: Introductionmentioning
confidence: 99%