“…This fact is disregarded in most reports in the literature. However, Hüller et al [155] and Goergens et al [77] recently demonstrated that a significant water loss might occur during in-situ XRD tests (illustrated in Figure 18), which is more marked as the temperature increases. For instance, at 23 °C (the testing temperature usually adopted), a mixing water loss of 10 wt% (around 3 wt% of the sample) was observed after 32 hours.…”