2024
DOI: 10.1590/1519-6984.261211
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Hydrogen peroxide in attenuation of salt stress effects on physiological indicators and growth of soursop

Abstract: To mitigate the deleterious effects of salt stress, substances capable of acting as mitigators and/or inducers of tolerance to stress have been used, enabling the use of saline waters and contributing to the development of irrigated agriculture. In this context, the aim of the present study was to evaluate the effect of foliar spraying with hydrogen peroxide as an attenuator of salt stress effects on soursop morphophysiology. The experiment was conducted under greenhouse conditions in Campina Grande - PB, Braz… Show more

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Cited by 10 publications
(10 citation statements)
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References 28 publications
(30 reference statements)
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“…On the other hand, in recent decades, H 2 O 2 has been widely investigated as a secondary messenger in signaling processes and in response to biotic and abiotic stresses (An et al, 2016;Choi et al, 2017;Nazir et al, 2019;Xie et al, 2019;Silva et al, 2022). For example, as mentioned earlier, H 2 O 2 is an essential component of the ABA signaling pathway that induces stomatal closure in drought stress conditions (Niu and Liao, 2016;Singh et al, 2017;Hsu et al, 2021).…”
Section: Split-root Experimentsmentioning
confidence: 99%
“…On the other hand, in recent decades, H 2 O 2 has been widely investigated as a secondary messenger in signaling processes and in response to biotic and abiotic stresses (An et al, 2016;Choi et al, 2017;Nazir et al, 2019;Xie et al, 2019;Silva et al, 2022). For example, as mentioned earlier, H 2 O 2 is an essential component of the ABA signaling pathway that induces stomatal closure in drought stress conditions (Niu and Liao, 2016;Singh et al, 2017;Hsu et al, 2021).…”
Section: Split-root Experimentsmentioning
confidence: 99%
“…The semi-arid region of Northeast Brazil presents water restrictions in terms of quality and quantity, making the production of vegetable crops dependent on irrigation, which is often carried out with water that has a high salt content (Silva et al, 2024). Irrigation with saline water can cause the accumulation of sodium (Na + ) and chloride (Cl -) ions, and their excess restricts the absorption of water and nutrients by the roots of plants, compromising their growth and development (Hussain et al, 2021).…”
Section: Establishment and Management Of The Experimentsmentioning
confidence: 99%
“…In the semiarid region of Northeast Brazil, most groundwater sources contain high levels of salts which cause damage to agricultural production (Lima et al, 2018a;Lima et al, 2018b). Salt stress provokes deleterious effects on plants due to osmotic and ionic effects, limiting physiological and metabolic processes (Dias et al, 2019;Silva et al, 2022a). However, the damage to crop yield can be reduced by employing management strategies (Silva et al, 2021) adopted to decrease the harmful effect of salts (Medeiros et al, 2017), thereby avoiding soil degradation due to salinization.…”
Section: Introductionmentioning
confidence: 99%