“…Meanwhile, lignin [9,10,18,[30][31][32][33], tannin [8,[11][12][13][14][22][23][24]29,34], saccharides [11,16], plant oil [35], and soy protein [28] are examples of bio-polyols that can form the framework of the NIPU. Ingredients except lignin and tannin were excluded because of the disadvantage of having to compete with the food industry.…”