2021
DOI: 10.1021/acssuschemeng.1c01473
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Hydrophobic Eutectic Solvent with Antioxidant Properties: Application for the Dispersive Liquid–Liquid Microextraction of Fat-Soluble Micronutrients from Fruit Juices

Abstract: Despite the great interest devoted to eutectic solvents with significant negative deviations from ideality (namely, deep eutectic solvents), many hydrophobic liquid mixtures are ideal or quasi-ideal systems. In this regard, we propose the introduction of a hydrophobic eutectic solvent based on l-menthol and butylated hydroxytoluene, blended in a molar ratio of 3:1. The physicochemical characterization by means of differential scanning calorimetry and infrared spectroscopy has identified that it is an ideal eut… Show more

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Cited by 23 publications
(25 citation statements)
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“…Therefore, the ethanol volume to be added depended on the alcoholic content of the selected sample: for example, for a wine with 13% (v/v) alcohol, it was 550 µL, i.e., 1850 µL (the total volume)-1300 µL (the endogenous amount). An overall volume of ethanol lower than 1850 µL could not prevent solidification during the extraction and the storage of the extracts at temperatures ≤ 19 • C. This is due to the fact that the liquid state of pure MEN:BHT(3:1) is thermodynamically stable at room temperature and above (≥25 • C) [27], but the partition of ethanol in the eutectic mixture lowers the melting point (up to ≤4 • C). Extractions performed on untreated wine gave an unclear phase separation; therefore, instead of diluting the sample and its useful ethanol content, filtration was preferred as a pretreatment.…”
Section: Fine-tuning Of the Extraction Proceduresmentioning
confidence: 99%
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“…Therefore, the ethanol volume to be added depended on the alcoholic content of the selected sample: for example, for a wine with 13% (v/v) alcohol, it was 550 µL, i.e., 1850 µL (the total volume)-1300 µL (the endogenous amount). An overall volume of ethanol lower than 1850 µL could not prevent solidification during the extraction and the storage of the extracts at temperatures ≤ 19 • C. This is due to the fact that the liquid state of pure MEN:BHT(3:1) is thermodynamically stable at room temperature and above (≥25 • C) [27], but the partition of ethanol in the eutectic mixture lowers the melting point (up to ≤4 • C). Extractions performed on untreated wine gave an unclear phase separation; therefore, instead of diluting the sample and its useful ethanol content, filtration was preferred as a pretreatment.…”
Section: Fine-tuning Of the Extraction Proceduresmentioning
confidence: 99%
“…DLLME experiments were performed on the basis of our previous experience with this eutectic solvent, applied to the extraction of fat-soluble micronutrients from fruit juices [27]. In that case, it was found that the best volumes for extracting and dispersing solvents were 150 μL and 1850 μL, respectively.…”
Section: Fine-tuning Of the Extraction Proceduresmentioning
confidence: 99%
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“…ESs, which include both deep (DES) and ideal (IES) eutectic solvents, are mixtures with a melting point lower than that of the individual solid components, while LTTM is a mixture exhibiting a glass transition [12,[20][21][22]. IESs [23], DESs, and LTTMs are of special interest for analytical purposes, especially when liquid is at room temperature.…”
Section: Introductionmentioning
confidence: 99%