2002
DOI: 10.1088/0953-8984/14/40/328
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Hydrophobic interactions: an overview

Abstract: We present an overview of the recent progress that has been made in understanding the origin of hydrophobic interactions. We discuss the different character of the solvation behavior of apolar solutes at small and large length scales. We emphasize that the crossover in the solvation behavior arises from a collective effect, which means that implicit solvent models should be used with care. We then discuss a recently developed explicit solvent model, in which the solvent is not described at the atomic level, bu… Show more

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Cited by 35 publications
(35 citation statements)
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“…The interaction of protein with other ingredients, mostly cationic and anionic surfactants, is of particular interest because they are used co-operatively in formulated complexes. The mechanisms for the protein-surfactant interactions are polyelectrolyte absorption [9], hydrophobic [10] and ionic interactions [11], depending on the substrate and type of proteins involved. The effect of adding a hydrophilic counterion, NaCl to aqueous CTAT solution was measured by dynamic light scattering.…”
Section: Introductionmentioning
confidence: 99%
“…The interaction of protein with other ingredients, mostly cationic and anionic surfactants, is of particular interest because they are used co-operatively in formulated complexes. The mechanisms for the protein-surfactant interactions are polyelectrolyte absorption [9], hydrophobic [10] and ionic interactions [11], depending on the substrate and type of proteins involved. The effect of adding a hydrophilic counterion, NaCl to aqueous CTAT solution was measured by dynamic light scattering.…”
Section: Introductionmentioning
confidence: 99%
“…Currently, the Andrade and Hlady model is one of the most accepted models for protein adsorption 15 and describes an initially weak interaction, followed by protein denaturation that promotes stronger adhesion. The mechanisms governing the protein-polymer interactions could be polyelectrolyte absorption, 16,17 hydrophobic 18 and ionic interactions, 19 depending on the substrate and type of proteins involved. Importantly, it depicts multilayer adsorption with the outer layers weakly and reversibly adsorbed.…”
Section: Introductionmentioning
confidence: 99%
“…The classical theory of molecular hydrophobicity [1] assumed that an increased ordering of water occurs around hydrophobic molecular groups, namely, the hydrophobic attraction is mainly driven by the gain in entropy [12]. However, the molecular hydrophobic attraction (e.g., between a pair of methane molecules in water) has been proven short ranged 4-8 A with the barrier to dissociate comparable to the thermal energy [4,15,16] and is thus unlikely responsible for the thermal stability of protein assemblies [17].…”
mentioning
confidence: 99%