2010
DOI: 10.1016/j.colsurfb.2010.03.028
|View full text |Cite
|
Sign up to set email alerts
|

Hydrophobization of bovine serum albumin with cationic surfactants with different hydrophobic chain length

Help me understand this report

Search citation statements

Order By: Relevance

Paper Sections

Select...
1
1
1
1

Citation Types

1
16
0

Year Published

2011
2011
2023
2023

Publication Types

Select...
7
1
1

Relationship

1
8

Authors

Journals

citations
Cited by 31 publications
(17 citation statements)
references
References 43 publications
1
16
0
Order By: Relevance
“…Although the importance of the interaction between proteins and surfactants has been realized since long, nonetheless the fundamental understanding of the molecular mechanisms underlying both the protein-surfactant interactions and role of these interactions in various applications are still moderately understood [7,8]. Mostly, electrostatic interaction and hydrophobic association are the two main driving forces that account for the protein-surfactant interactions [9,10].However, the comprehensive understanding of the mechanism of the organization, size, and micropolarity of the protein-surfactant organized assemblies and the nature of the interfaces are crucial parameters that need to be investigated in addition to the prevailing interactions to orient the protein-surfactant interactions suitable for desired applications.…”
Section: Introductionmentioning
confidence: 99%
“…Although the importance of the interaction between proteins and surfactants has been realized since long, nonetheless the fundamental understanding of the molecular mechanisms underlying both the protein-surfactant interactions and role of these interactions in various applications are still moderately understood [7,8]. Mostly, electrostatic interaction and hydrophobic association are the two main driving forces that account for the protein-surfactant interactions [9,10].However, the comprehensive understanding of the mechanism of the organization, size, and micropolarity of the protein-surfactant organized assemblies and the nature of the interfaces are crucial parameters that need to be investigated in addition to the prevailing interactions to orient the protein-surfactant interactions suitable for desired applications.…”
Section: Introductionmentioning
confidence: 99%
“…The BSA has a positive charge at this pH so the surface needs 20 ml of PSS to compensate the positive charge. The calculated specific charge of the neutral charge state was 1.42 mequiv./g BSA, which value shows close resemblance with previous experiments [28]. Finally, positively charged Chit (0.3%, pH = 3, in 4, v% acetic acid) was added to the BSA/PSS core-shell nanoparticles.…”
Section: Resultsmentioning
confidence: 78%
“…The samples were measured after 1 hour of adsorption time. The fluorescence quenching ratio was calculated by using the following equation: 1 − I/I 0 [16][17][18]. The Stern-Volmer equation was used to quantify the differences in quenching efficiency for different kind of analytes as follows:…”
Section: Optical Propertiesmentioning
confidence: 99%