In the study, the use of hydroponic green oats (Arrenatherium elatius) was evaluated in the productive behavior of guinea pigs for the analysis it was handled with a completely randomized design (DBCA), it was also verified with an analysis of variance (ADEVA) and significant Turkey tests at 5%. The treatments used were: T1: (100:0) =100% cut oats and 0% hydroponic, T2: (75:25) =75% cut oats and 25% hydroponic, T3: (50:50) =50% oats cut oats and 50% hydroponic, T4: (25:75) =25% cut oats and 75% hydroponic, T5: (0:100) =0% cut oats and 100% hydroponic. The study variables used in the investigation, such as feed consumption, final weight and weight gain, feed conversion, mortality, and carcass yield, T1 and T2 showed significant differences with means of 332.41g and 329.69, placing them in the range A of food consumption. The best feed conversion was treatment T3, showing an average of 0.86 ICA, followed by T3 with a mean of 662.g in weight gain, placing it in range A, unlike T4 and T1 with 588.05 and 575.15, respectively, they had a AB range. Regarding mortality and carcass yield, there were no significant differences. Finally, the T5 reached a profitability of 45.29% and the benefit/cost ratio of 1.82; concluding that using the FVH improves the performance of the productive parameters and decreases the total costs.
Keywords: Feed conversion, Carcass yield, Costs, Mortality, Weight gains