In recorded history, there are numerous indications of the omnipresence of silicates in humanity’s natural habitat. Siliceous minerals were either utilized by processing natural silica deposits, eg, clay, porcelain, glass or enamel, or obtained by means of chemical conversion. Silica in the form of amorphous white powders can also be made synthetically, using a thermal process (fumed silica) or a wet process (precipitated silica, silica gels). Forms of amorphous silica are used in various industries, such as food, feed, coatings, plant protection, tires, personal care, and many others, and are an essential part of many products of our everyday life.
This article briefly covers crystalline silica. The major focus is amorphous silica, its production processes, physical‐chemical characteristics, and uses in various everyday products. Health and safety aspects are also discussed.