2021
DOI: 10.1016/j.clnu.2020.12.039
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Hypertriglyceridemia and lipid tolerance in preterm infants with a birth weight of less than 1250 g on routine parenteral nutrition

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Cited by 11 publications
(8 citation statements)
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“…Similar to previous studies, our findings suggest that GA, BW and to be SGA at birth were significant risk factors for the development of HiTG [28,30]. Similar to Sinclair et al [30], the rate of mortality is not influenced by HiTG.…”
Section: Discussionsupporting
confidence: 91%
See 1 more Smart Citation
“…Similar to previous studies, our findings suggest that GA, BW and to be SGA at birth were significant risk factors for the development of HiTG [28,30]. Similar to Sinclair et al [30], the rate of mortality is not influenced by HiTG.…”
Section: Discussionsupporting
confidence: 91%
“…Additionally, in this paper, no data were reported regarding the effect of ILEs or HiTG on clinical outcome. More recently, in a retrospective study, Giretti et al [28] identified respiratory distress syndrome as a risk factor for HiTG in preterm newborns with BWs less than 1250 g. Despite the authors demonstrating an association between respiratory distress syndrome and lipid tolerance, the occurrence of respiratory distress syndrome preceded HiTG. In a similar population, the same research group, in a retrospective case-control study [29], did not find any relation between HiTG and BPD.…”
Section: Discussionmentioning
confidence: 97%
“…Moreover, RGZ administration in diabetic patients increases the risk of heart failure and cardiovascular mortality [ 41 ]. Alterations of plasma lipid levels are of particular concern in the most premature babies (<28 weeks’ gestation), who are at the highest risk of developing BPD and are prone to hypertriglyceridemia due to their prematurity-associated low lipoprotein lipase activity and reduced endothelial function [ 42 ].…”
Section: Resultsmentioning
confidence: 99%
“…In this cohort, only one patient had hypertriglyceridemia that persisted for three consecutive days, despite several patients having provisions above the recommended maximum. A multiple logistic regression model by Giretti et al [ 33 ] might explain this apparent lack of association; although each additional intravenous lipid intake of 1 g/kg/d increased the risk of hypertriglyceridemia by 96%, for each week of GA, and for each g/kg/d of amino acid intake, the risk of hypertriglyceridemia was reduced by 12% and 19%, respectively [ 33 ]. Moreover, the use of fish oil emulsions was associated with a significantly lower risk of hypertriglyceridemia (a reduction of 38%), which the authors traced back to lipogenesis downregulation by fish oil emulsions.…”
Section: Discussionmentioning
confidence: 99%