Hydrocolloids 2000
DOI: 10.1016/b978-044450178-3/50111-6
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Hypocholesterolemic effects of levan in rats

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Cited by 5 publications
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“…Potential applications of levan have also been proposed as an emulsifier, formulation aid, stabilizer and thickener, surface-finishing agent, encapsulating agent, and carrier for flavor and fragrances [18]. Microbial levan is of commercial importance, which offers a variety of industrial applications in the fields of cosmetics, foods and pharmaceuticals [19]; it can be used as industrial gums, blood plasma extender, sweeteners, hypocholesterolemic agent and antitumor agent [20][21][22]. The present study deals with the evaluation of hypoglycemic and antioxidant activities of levan polysaccharide in the alloxan-induced diabetic rats.…”
Section: Introductionmentioning
confidence: 99%
“…Potential applications of levan have also been proposed as an emulsifier, formulation aid, stabilizer and thickener, surface-finishing agent, encapsulating agent, and carrier for flavor and fragrances [18]. Microbial levan is of commercial importance, which offers a variety of industrial applications in the fields of cosmetics, foods and pharmaceuticals [19]; it can be used as industrial gums, blood plasma extender, sweeteners, hypocholesterolemic agent and antitumor agent [20][21][22]. The present study deals with the evaluation of hypoglycemic and antioxidant activities of levan polysaccharide in the alloxan-induced diabetic rats.…”
Section: Introductionmentioning
confidence: 99%
“…In addition, it is a good source of pure fructose and di-␤-d-fructofuranose dianhydride IV (DFA IV) [17]. Levan has also potential applications in the cosmetic and pharmaceutical industries due to its biological functions, particularly those pertaining to the dermatological field [18], as a hypo-cholesterolemic [19] and an antitumor agent 0141-8130/$ -see front matter © 2011 Elsevier B.V. All rights reserved. doi:10.1016/j.ijbiomac.2011.08.011 Table 1 Effects of polysaccharide levan on AST, ALT, ALP and LDH in plasma of control, L, Diab and DL rats.…”
Section: Introductionmentioning
confidence: 99%
“…When the acceptor is water, the reaction is termed hydrolysis . When the acceptors are carbohydrates or hydroxyl-containing nucleophiles, lactase transfers the lactose galactosyl moiety to a variety of acceptor compounds possessing hydroxyl groups , which has been exploited to produce a hypocholesterolemic agent and an antitumor agent . The potential of this enzymatic approach in the cosmetic, food, and pharmaceutical industries has been recognized .…”
Section: Introductionmentioning
confidence: 99%