“…increase in a non-feeding activity with restriction of food intake (Ahrens & Wilson, 1966); decrease in a non-feeding activity (Slonaker, 1925 a) with increased food intake and increased total metabolic rate (Morrison, 1956) in pregnancy; a similar but more pronounced effect in lactation (Brody, Riggs, Kauffman & Herring, 1938); the inverse relationship between food intake and non-feeding activity in phases of the oestrous cycle (Brobeck, Wheatland & Strominger, 1947); the decrease of a non-feeding activity in hypothalamic hyperphagia with its partial restoration to normal in the obese phase when food intake returns towards normal levels (Kennedy & Mitra, 1963).…”