Hypoxic Induction of Anoxia Tolerance in Rice Coleoptiles

Kato‐Noguchi, Hisashi

doi:10.1626/pps.5.211

Cited by 4 publications

(2 citation statements)

References 20 publications

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“…Anoxia tolerance of rice seedlings was improved with increasing duration of H-PT, but H-PT longer than 6 h gave no additional improvement (Kato-Noguchi, 2002c;2003). Concentrations of ATP and ethanol, and activity of ADH in the seedlings were increased by H-PT, and the times and patterns of increasing in these concentrations and activity were similar to those of increasing in the anoxia tolerance.…”

Section: Hypoxic Acclimationmentioning

confidence: 84%

Anoxia Tolerance of Rice Seedlings

Kato‐Noguchi

2003

ecb

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Rice has the ability to germinate and grow in extremely low oxygen conditions , although most agricultural crop plants fail to germinate and quickly lose their viability in these conditions.The evidence has illustrated that rice seedlings are able to take advantage of the starchy reserves from their endosperm even in anoxia and to accelerate ethanolic fermentation quickly after being transferred to anoxia , which can allow the continuation of active glycolysis leading to ATP production.In addition, rice possesses the great ability to avoid the ethanol-induced injuries, which may contribute its anoxia tolerance .

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Section: Hypoxic Acclimationmentioning

confidence: 84%

Anoxia Tolerance of Rice Seedlings

Kato‐Noguchi

2003

ecb

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“…Oxygen deficiency may significantly impact the growth and yield formation in these crop plants. Although several studies on plant responses to low oxygen are available (Fukao & Bailey‐Serres, 2004; Wiedenroth, 1993; Licausi, Van Dongen et al, 2010), nonetheless only a few studies reported the associated tolerance mechanism (Kato‐Noguchi, 2002; Mancuso & Marras, 2006; Mustroph & Albrecht, 2003; Nakamura & Noguchi, 2020). Two reviews on these interconnecting and interconverting stresses are available (Antonacci et al., 2007; Vartapetian et al., 2014); however, a comprehensive review addressing the plant responses and tolerance mechanisms to hypoxia and anoxia stresses is lacking.…”

Section: Introductionmentioning

confidence: 99%

Hypoxia and Anoxia Stress: Plant responses and tolerance mechanisms

Zahra

Hafeez

Shaukat

et al. 2021

J Agronomy Crop Science

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Oxygen is a limiting factor for plant growth and development under submerged and waterlogged conditions. Plants are subjected to a varying range of oxygen concentrations, such as normoxia, hypoxia and anoxia which may differ over time and space. To endure oxygen deprivation, plants have evolved a series of morphological and anatomical adaptations, which have been extensively studied. However, metabolic reactions and molecular regulation under oxygen deprivation are not well understood. A comprehensive understanding of how plants respond to oxygen deficiency for stress tolerance and integrated approaches are imperative for developing anoxia and hypoxia tolerant varieties for the flood‐prone and waterlogged areas. In this review, adaptations and recent advances in biochemical and molecular approaches during oxygen deprivation have been discussed. Acquiring tolerance against anoxia and hypoxia is an active process consuming a considerable amount of plant resources for the functional maintenance of post‐anoxia escape strategies. Understanding of biochemical and molecular mechanisms may help devise contemporary molecular and traditional breeding approaches, and management strategies to improve anoxia‐hypoxia tolerance in crop plants.

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Kato‐Noguchi

2003

Plant Growth Regulation

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Hypoxic Induction of Anoxia Tolerance in Rice Coleoptiles

Cited by 4 publications

References 20 publications

Anoxia Tolerance of Rice Seedlings

Anoxia Tolerance of Rice Seedlings

Hypoxia and Anoxia Stress: Plant responses and tolerance mechanisms

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