<i>Chaerophyllum coloratum</i>L.: Essential Oils of Ripe Fruits and Umbels

Vajs, Vlatka; Milosavljević, Slobodan; Tešević, Vele; Živanović, Predrag; Jančić, Radiša; Todorovic, B.; Slavkovska, Violeta

doi:10.1080/10412905.1995.9698578

Cited by 28 publications

(15 citation statements)

References 3 publications

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“…The phytochemical profile of Chaerophyllum L. EOs was studied previously for C. macropodum , C. crinitum Nematollahi et al, 2005), C. macrospermum (Sefidcon & Abdoli, 2005;Rustaiyan et al, 2002b, Mamedova, 1994, C. bulbosum sensu lato (Mamedova & Akhmedova, 1991;Kokkalou & Stefanou, 1989), C. aksekiense (Baser et al, 2000b), C. coloratum (Vajs et al, 1995), C. azoricum (Pedro et al, 1999) and C. prescotii (Letchamo et al, 2005) (Evergetis et al, 2009), S. campestre and S. peucedanoides (Baser et al 2000a;Bulatovic et al 2006) and in S. buchtormence. These compounds were also present in the EOs of S. resinosum and S. tortuosum, obtained from the fruits and not the herbal part of the plants (Dogan et al 2006).…”

Section: Phytochemical Analysismentioning

confidence: 99%

Essential Oils of Umbelliferae (Apiaceae) Family Taxa as Emerging Potent Agents for Mosquito Control

Evergetis¹,

Michaelakis²,

Haroutounian³

2012

Integrated Pest Management and Pest Control - Current and Future Tactics

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Section: Phytochemical Analysismentioning

confidence: 99%

Essential Oils of Umbelliferae (Apiaceae) Family Taxa as Emerging Potent Agents for Mosquito Control

Evergetis¹,

Michaelakis²,

Haroutounian³

2012

Integrated Pest Management and Pest Control - Current and Future Tactics

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“…According to the available literature data, there is only one published paper about C. coloratum, concerning the composition of essential oils of ripe fruits and umbels (Vajs et al 1995). However, the pollen features of this species have previously been quite unknown.…”

Section: Introductionmentioning

confidence: 99%

Pollen morphology and the flower visitors of Chaerophyllum coloratum L. (Apiaceae)

Mačukanović-Jocić¹,

Stešević²,

Rančić³

et al. 2017

Acta Botanica Croatica

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-The pollen features of Chaerophyllum coloratum L., endemic to the Dinaric Alps, have been examined by both light microscopy and scanning electron microscopy in order to contribute to a better understanding of the taxonomic status of the species. Flower visitors have also been observed and analyzed with the aim of clarifying certain pollination aspects of the species including fl ower attractiveness especially to honeybees, and also in order to ascertain its contribution to the bee pasture. The pollen grains of C. coloratum are isopolar, radially symmetrical and medium sized. Polar axis (P) is 26.83±1.77 μm length, and equatorial diameter (E) is 9.17±0.57 μm length. P/E ratio amounts 2.90±0.10 indicating a perprolate shape. In an equatorial view, the grains are constricted in the equatorial region (bone-shaped), with obtuse polar caps. In polar view, they are triangular with obtuse angles and furrows in the sides of the triangle (interangular). The grains are tricolporate with three straight ectocolpi arranged regularly meridionally, of mean length 14.43±2.17 μm, each of which has one endopore. The characteristic internal thickenings around the protruding, clearly visible endopores (costae) in the constricted equatorial region are obvious in light microscopy. The ornamentation is psilate, irregularly rugulate ("cerebroid"), the exine surface is rather undulating. With regard to the observed fl ower visitors, the following pollination types occurred: melittophily, myophily, sapromyophily, cantharophily, and phalaenophily, and the most frequent pollinator was the honeybee.

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“…In the oil of C. aksekiense, growing in Turkey, were identified with heptacosane (10.1 %), humulene epoxide II (7.8 %), (E)-β-farnesene (6.2 %) and caryophyllene oxide (6.0 %) as major constituents 8 . Essential oils of ripe fruits and umbels of C. coloratum, growing in Montenegro, contained high percentage of (E)-β-farnesene (79.2 % and 68.4 %, respectively) 10 . Water distilled oil obtained from the aerial parts of C. macrospermum has been studied.…”

Section: Resultsmentioning

confidence: 99%

“…The oil of C. coloratum also contained β-pinene (6.9 %) and (Z)-β-ocimene (5.5 %) as main constituents 10 . The oil obtained from the whole plant of wild grown C. reflexum from Pakistan contained santene (1.2 %), γ-terpinene (3.1 %), p-cymene (8.6 %), myristicin (17.3 %), 1,8-cineole (2.5 %), α-terpineol (4.1 %), and hydroxymyristic acid (27.4 %) 11 .…”

mentioning

confidence: 99%

Chemical Composition of the Essential Oil from the Roots ofChaerophyllum macropodumBoiss. from Iran

Shafaghat

2009

Journal of Essential Oil Bearing Plants

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The air-dried roots of Chaerophyllum macropodum Boiss. were subjected to hydrodistillation for 4 h using a Clevenger type apparatus. The essential oil was analyzed by GC and GC-MS. Ten components were characterized, representing 96.3 % of the total components detected. The oil of the major constituents was identified as myristicin (39.2 %), terpinolene (23.1 %), trans-β-ocimene (21.9 %) and γ-terpinene (5.4 %).

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Chaerophyllum coloratumL.: Essential Oils of Ripe Fruits and Umbels

Abstract: Publication details, including instructions for authors and subscription information:ABSTRACT: Essential oils of ripe fruits and umbels of Chaerophyllum coloraturn L. (Apiaceae) were found by GC and GC/MS to contain very high percentage of (E)-Pfarnesene (79.21% and 68.40% respectively).

Cited by 28 publications

References 3 publications

Essential Oils of Umbelliferae (Apiaceae) Family Taxa as Emerging Potent Agents for Mosquito Control

Essential Oils of Umbelliferae (Apiaceae) Family Taxa as Emerging Potent Agents for Mosquito Control

Pollen morphology and the flower visitors of Chaerophyllum coloratum L. (Apiaceae)

Chemical Composition of the Essential Oil from the Roots ofChaerophyllum macropodumBoiss. from Iran

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