CyTA - Journal of Food
 2024
DOI: 10.1080/19476337.2023.2298569
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In vivo oral toxicity and antioxidant capacity of Nothofagus antarctica (G.Forst.) oerst (ñire) leaves

Ayelén A. Hugo,
María Delos Ángeles Serradell,
Pablo L. Peri
et al.
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