2020
DOI: 10.1080/09639489.2020.1814713
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Le Riz d’Indochine’ at the French table: representations of food, race and the Vietnamese in a colonial-era board game

Abstract: When the repas gastronomique des Français was deemed worthy of a place on UNESCO's Representative List of Intangible Cultural Heritage in 2010, the decision was hailed as a triumph for cultural diversity. Yet, culinary traditions in France remain persistently rooted in legacies of colonialism that are invisible to many. With this in mind, this article examines the enduring symbolic power of French cuisine alongside colonial notions of race through an analysis of the tropes and procedures of a 1932 board game d… Show more

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