Moringa oleifera Leaf Powder Madura Variety: Characterization and Biomaterials Property for Biomedical and Nanotechnology Application

Effect of Moringa oleifera leaf powder supplementation on weight gain of toddler in the working area of Naibonat health center, Kupang regency

“…The results of this study are not in line with the journal by Susanto et al 24 which stated that Moringa leaf powder of Madura variety can reduce body weight because it contains isothiocyanates. 24 The article by Wahyudi and Nurhaedah 25 with the title Variety of Benefits of Moringa Plants (Moringa oleifera Lamk) for the community also stated that Moringa leaves can cause weight loss because it gives effect to stimulate and launch metabolism in the body so that it can burn calories faster. 25 Several studies that support the results of this study, including research by Srikanth et al 16 showed that the addition of Moringa leaf powder as a supplementary food for toddlers can improve the nutritional status of these toddlers.…”

A plant-mediated synthesis of nanostructured hydroxyapatite for biomedical applications: a review

“…A summary of HAp synthesized using plant parts and their respective biomedical applications have been given in Table 3. 195 Susanto et al also pegged the contents at 68.5% for calcium from the conventional method and 73.0% from the unconventional method, and 1.65% for phosphorus from the conventional method and 1.4% from the non-conventional method, when the leaves were analyzed for potential advanced bioengineering applications. This was done aer trying two methods of processing for the leaves.…”