2017
DOI: 10.1017/s1474745616000586
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US–COOL Retaliation: The WTO's Article 22.6 Arbitration

Abstract: This paper examines the World Trade Organization's Article 22.6 arbitration report on the dispute over the United States’ country of origin labeling (US–COOL) regulation for meat products. At prior phases of the legal process, a WTO Panel and the Appellate Body had sided with Canada and Mexico by finding that the US regulation had negatively affected their exports of livestock – cattle and hogs – to the US market. The arbitrators authorized Canada and Mexico to retaliate by over $1 billion against US exports –… Show more

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Cited by 24 publications
(4 citation statements)
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“…At any rate, it cannot adjudicate a sum higher than what has been requested (even if, in its view, this sum falls short of the damage suffered). Case law, as reported in Bown and Brewster (2017), is clear on this score.…”
Section: The Arbitrator's Mandatementioning
confidence: 61%
See 1 more Smart Citation
“…At any rate, it cannot adjudicate a sum higher than what has been requested (even if, in its view, this sum falls short of the damage suffered). Case law, as reported in Bown and Brewster (2017), is clear on this score.…”
Section: The Arbitrator's Mandatementioning
confidence: 61%
“…In EC-Bananas III (Article 22.6-EC), the Arbitrator, once again without explaining too much why, made cross-retaliation onerous. Bown and Brewster (2017) provide an excellent survey of all cases involving evaluation of countermeasures, which have consistently taken the form of suspension of tariff concessions. Korea made some additional requests, including a request to retaliate against the unlawful imposition of countervailing duties (CVDs).…”
Section: In a Bind Because We Live In A World Of Recommendationsmentioning
confidence: 99%
“… 8 United States – Certain Country of Origin Labelling (COOL) Requirements ( US–COOL ), WT/DS384; Mavroidis and Saggi (2014), and Bown and Brewster (2017) discuss this case.…”
mentioning
confidence: 99%
“… 6 Canada's declining share of the US import market may be associated with several factors, including liberalization of the US market for live animals (cattle) that has resulted in some reorganization of the North American beef supply chain. Furthermore, the US country of origin labeling regulation for meat products, imposed between 2009 and 2015 (Bown and Brewster, forthcoming; Greene, 2015), likely increased US meatpackers’ costs and thus contributed to an increase in US import demand over the period (Figure 1). …”
mentioning
confidence: 99%