2010
DOI: 10.1590/s0100-204x2010001100006
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Identificação de marcadores microssatélites relacionados ao escurecimento de grãos em feijão

Abstract: Resumo -O objetivo deste trabalho foi identificar marcadores microssatélites ligados ao loco de características quantitativas (QTL) responsável pelo escurecimento tardio do tegumento de feijões do tipo carioca, a fim de reduzir o tempo de avaliação necessário para seleção quanto a essa característica. Foram utilizados dados de avaliação fenotípica de 185 progênies F 2:3 derivadas do cruzamento VC-3 x 'BRSMG Majestoso', para o estudo do controle genético do escurecimento dos grãos. Com esses dados, foram confec… Show more

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Cited by 9 publications
(10 citation statements)
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“…Silva et al (2008). A fact which proves this association is identification of a molecular marker associated with tannin content and the grain darkening scores performed by Couto et al (2010). Thus, tannin content may be used as a criterion for selection of progenies with late seed-coat darkening of grains.…”
Section: Resultsmentioning
confidence: 81%
“…Silva et al (2008). A fact which proves this association is identification of a molecular marker associated with tannin content and the grain darkening scores performed by Couto et al (2010). Thus, tannin content may be used as a criterion for selection of progenies with late seed-coat darkening of grains.…”
Section: Resultsmentioning
confidence: 81%
“…Simple sequence repeat (SSR) and single nucleotide polymorphism (SNP) markers closely linked to these genes have already been identified (Couto et al, 2010;Felicetti et al, 2012), and some of them have already been validated using populations with carioca seeds (Alves, 2014;Alvares et al, 2019). Alvares et al (2019) used lines obtained from four different populations to validate the microsatellites PVM02TC116 and Pvsd-1158, whereas Alves (2014) used these two markers and another four SSR markers (PVESTBR-98, PV176, Pvsd-1157, and Pvsd-0028) in lines from one population.…”
Section: Genetic Control Of Seed Coat Darkening In Common Bean Cultivmentioning
confidence: 99%
“…Leaf tissue samples from each progeny (F 4:5 and F 7:8 ) and from the parents were collected during the R3 stage, labelled in plastic bags and stored in ultra-freezer (-80ºC) until they were used for nucleic acid extraction. Genomic DNA samples from the parents and progenies were purified according to a protocol based on the cetyltrimethyl ammonium bromide (CTAB) technique proposed by Doyle and Doyle (1990), with a few modifications (Couto et al, 2010). Approximately 50 mg of leaf tissue for each genotype was macerated and placed into 1.5-mL microtubes.…”
Section: Dna Extraction and Quantificationmentioning
confidence: 99%