“…Plant MMPs have been described in several species, including soybean (Glycine max; Graham et al, 1991;McGeehan et al, 1992;Pak et al, 1997;Liu et al, 2001), cucumber (Cucumis sativus; Delorme et al, 2000), pine (Pinus spp. ; Ratnaparkhe et al, 2009), Nicotiana benthamiana (Schiermeyer et al, 2009;Mandal et al, 2010), tomato (Solanum lycopersicum; Li et al, 2015), and Arabidopsis (Arabidopsis thaliana; Maidment et al, 1999;Golldack et al, 2002). Some of these enzymes have been characterized with respect to activity and specificity for small peptide substrates in vitro, but their physiological substrates and functions in vivo remain elusive (Flinn, 2008;Marino and Funk, 2012;Marino et al, 2014).…”