2020
DOI: 10.1007/s10722-020-01037-9
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Identification and characterization of white onion (Allium cepa L.) genotypes for high total soluble solid content through molecular markers

Abstract: White onion genotypes Á Allium cepa L. Á Total soluble solid content (TSS) Á Genetic diversity Á SSRs marker Á ILPs markers Á High total soluble solid content (HTSS) Á Moderate total soluble solid content (MTSS) Á Low total soluble solid content (LTSS)

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Cited by 15 publications
(2 citation statements)
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“…Genetik dalam hal ini adalah varietas. Beda varietas makanya berbeda kandungan TSSnya (Insani et al, 2016;Islam et al, 2019;Lee et al, 2015;Singh et al, 2020;Tesfa et al, 2014). Faktor lingkungan dalam hal ini bisa beraneka macam, bisa pupuk (Lasmini et al, 2015) terutama N (Etana et al, 2019;Fatideh & Asil, 2012;Tesfa et al, 2014), P dan K (Etana & Nebiyu, 2019).…”
Section: Hasil Pembahasanunclassified
“…Genetik dalam hal ini adalah varietas. Beda varietas makanya berbeda kandungan TSSnya (Insani et al, 2016;Islam et al, 2019;Lee et al, 2015;Singh et al, 2020;Tesfa et al, 2014). Faktor lingkungan dalam hal ini bisa beraneka macam, bisa pupuk (Lasmini et al, 2015) terutama N (Etana et al, 2019;Fatideh & Asil, 2012;Tesfa et al, 2014), P dan K (Etana & Nebiyu, 2019).…”
Section: Hasil Pembahasanunclassified
“…DNA barcoding represents a relatively recent technique that has been developed to offer swift, accurate, and automated species identi cation by utilizing standardized DNA sequences as tags (Hebert et al 2003;Taberlet 2007) In the present context, barcoding has evolved into a dependable technique for species identi cation (Vijayan and Tsou 2010;Singh et al 2021). The fundamental principle underlying barcoding involves comparing sequence data from an unknown sample (the specimen under study) to a reference sequence obtained from a voucher specimen.…”
Section: Introductionmentioning
confidence: 99%