2017
DOI: 10.1016/s2095-3119(17)61686-1
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Identification and expression patterns of alcohol dehydrogenase genes involving in ester volatile biosynthesis in pear fruit

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Cited by 19 publications
(13 citation statements)
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“…Among the ADH and TPS gene families, the expression levels of PeADH13/26/33 and PeTPS2/3/4/24 increased gradually with fruit development, which is consistent with the increasing trend of ester and terpene metabolite contents. The same results were reported in studies of mango 66,67 and pear 68 . These results indicated that these genes may play an important role in passion fruit flavor biosynthesis.…”
Section: Discussionsupporting
confidence: 87%
“…Among the ADH and TPS gene families, the expression levels of PeADH13/26/33 and PeTPS2/3/4/24 increased gradually with fruit development, which is consistent with the increasing trend of ester and terpene metabolite contents. The same results were reported in studies of mango 66,67 and pear 68 . These results indicated that these genes may play an important role in passion fruit flavor biosynthesis.…”
Section: Discussionsupporting
confidence: 87%
“…1A). This was similar to the structure of pear PbrADHs reported by Qin et al [8]. ADH is a member of the medium-length dehydrogenase/reductase (MDR) protein superfamily.…”
Section: Structural Characterization Of Taadhssupporting
confidence: 89%
“…With the development of sequencing technology, the genome sequences of many species can be analyzed, which promotes the identi cation of plant gene families at the genome-wide level. The ADH genes have been detected in various plants, including tomato [5], rice [21], barley [22], melon [7], and pear [8]. With the publication of the wheat genome, it is possible to systematically study the function of wheat TaADH family members.…”
Section: Discussionmentioning
confidence: 99%
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