2022
DOI: 10.1111/1744-7917.13014
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Identification and expression profiles of gustatory receptor genes in Bactrocera minax larvae (Diptera: Tephritidae): Role of BminGR59f in larval growth

Abstract: Insects employ various types of gustatory receptors (GRs) to identify nutrient‐rich food and avoid toxic substances. The larval gustatory system is the critical checkpoint for food acceptance or rejection. As a specialist herbivore, the larvae of Bactrocera minax feed only on unripe citrus fruits. However, how larvae use GRs to check and adapt to the secondary metabolites in unripe citrus fruits remains unknown. In this study, we first performed developmental expression profiles showing that most BminGRs genes… Show more

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Cited by 8 publications
(12 citation statements)
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“…The GR (gustatory receptor) family is another type of chemosensory protein that is a ligand-gated ion channel broadly expressed in gustatory receptor neurons in taste organs and is mainly involved in taste recognition of CO 2 , sugar, and bitterness (Li et al 2020, Zhang et al 2022. When receiving taste signals, GR genes are involved in identifying taste and ingestion.…”
Section: Chemosensory-related Genesmentioning
confidence: 99%
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“…The GR (gustatory receptor) family is another type of chemosensory protein that is a ligand-gated ion channel broadly expressed in gustatory receptor neurons in taste organs and is mainly involved in taste recognition of CO 2 , sugar, and bitterness (Li et al 2020, Zhang et al 2022. When receiving taste signals, GR genes are involved in identifying taste and ingestion.…”
Section: Chemosensory-related Genesmentioning
confidence: 99%
“…OR13a and OR82 expression are higher in antennae in B. dorsalis in response to 1-octen-3-ol and geranyl acetate, respectively, which are major volatile components of its host fruits, mango (Mangifera indica) and almond fruit (Terminalia catappa) (Miyazaki et al 2018). For B. minax, increasing the expression levels of several GR genes (BminGR66a, BminGR32aa, BminGR64a and b, and BminGR59f) regulate the taste process in response to different chemosensory stimuli of hosts (Zhang et al 2022).…”
Section: Chemosensory-related Genesmentioning
confidence: 99%
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“…In mulberry leaves, isoquercetin induces feeding behavior in B. mori; no preference for isoquercetin was detected in BmGR63 knockdown B. mori (Zhang et al, 2022a). In Bactrocera minax, BminGR59f boosted larval growth through the detection of naringin and hesperidin (Zhang et al, 2022b). On the other hand, GRs are also involved in the detection of CO 2 , such as GR3 in Aedes aegypti (McMeniman et al, 2014).…”
Section: Introductionmentioning
confidence: 99%
“…Similarly, broad expression profiles of TchiGR64f1 and TchiGR64f2 have been detected in T. chilonsis, and these GRs perform different functions (Liu et al, 2020b). Previously, it has been stated that the expression patterns of GRs in different tissues gives us clues about their functions (Li et al, 2022;Zhang et al, 2022b). GR genes are mainly expressed in gustatory tissues that have gustatory sensilla, such as antennae, foreleg tarsi, wings, ovipositor, and mouthparts (Montell, 2009).…”
mentioning
confidence: 98%