1976
DOI: 10.1007/bf00988283
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Identification and phytotoxic activity of compounds produced during decomposition of corn and rye residues in soil

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Cited by 186 publications
(75 citation statements)
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“…Baličevićet al, (2015) studied the allelopathic effect of basil (Ocimumbasilicum] on germination and early growth of weeds under laboratory conditions and found that basil reduced germination of hoary cress from 13.8 to 27%. These effects of basil powder were possibly due to the release of allelochemicals after decaying (Chou and Patrick, 1976). …”
Section: Discussionmentioning
confidence: 99%
“…Baličevićet al, (2015) studied the allelopathic effect of basil (Ocimumbasilicum] on germination and early growth of weeds under laboratory conditions and found that basil reduced germination of hoary cress from 13.8 to 27%. These effects of basil powder were possibly due to the release of allelochemicals after decaying (Chou and Patrick, 1976). …”
Section: Discussionmentioning
confidence: 99%
“…Studies have suggested that inhibition of germination and seedling growth by small grain mulches may be due, in part, to allelopathic interactions (Chou and Patrick, 1976;Liebl and Worsham, 1983;Shilling et al, 1985Shilling et al, , 1986aBarnes et al, 1986). To actually establish the role of allelopathic interactions in such systems will require: (1) identification of inhibitors involved; (2) determination of the rates of uptake of inhibitors by seeds or roots; and (3) establishing that uptake was of a sufficient magnitude to bring about the observed levels of inhibition.…”
Section: Introductionmentioning
confidence: 96%
“…Os sintomas observados nas plantas de soja estão, provavelmente, relacionados com a quantidade de cobertura vegetal depositada sobre o solo, que impõe ao sistema ações físicas, químicas e biológicas, como, por exemplo, a alteração na dinâmica do carbono e do nitrogênio no solo, como também podem estar relacionados com a ação fitotóxica do herbicida utilizado na dessecação da cobertura vegetal. Além disso, a decomposição da cobertura vegetal resulta na produção e/ou liberação de compostos quí-micos que alteram o crescimento de plantas daninhas (Barnes & Putnam, 1983), bem como podem prejudicar a cultura (Chou & Patrick, 1976). Nunes et al (2009), para avaliar períodos de manejo químico de U. decumbens antecedendo o plantio direto da soja, verificaram que 8,6 t ha -1 de cobertura em vegetação nativa, após o manejo químico, representou uma camada de 15 cm de espessura sobre o solo.…”
Section: Introductionunclassified