2015
DOI: 10.1016/j.eatbeh.2014.12.013
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Identification as overweight by medical professionals: Relation to eating disorder diagnosis and risk

Abstract: Purpose Discussions about weight between medical professionals and young adults may increase risk of eating disorders (EDs). Clarifying the relation between screening for overweight and ED risk is needed. Methods 548 college-age women were classified as at-risk (n=441) or with an ED (n=107), and were assessed for disordered eating attitudes, behaviors, and relevant history, including, “Has a doctor, nurse, or other medical professional ever told you that you were overweight?” Regression analyses were used to… Show more

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Cited by 9 publications
(4 citation statements)
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“…This is evident from the first touchpoints patients have with providers. Women deemed overweight in initial screening by a health-care professional were more likely to be distressed about weight and body shape, suggesting a lack of support for patients to facilitate progress [40].…”
Section: Healthcare Professionals and Weight Biasmentioning
confidence: 99%
“…This is evident from the first touchpoints patients have with providers. Women deemed overweight in initial screening by a health-care professional were more likely to be distressed about weight and body shape, suggesting a lack of support for patients to facilitate progress [40].…”
Section: Healthcare Professionals and Weight Biasmentioning
confidence: 99%
“…Regarding disordered eating relative to weight status, studies are inconsistent. In one study conducted on 548 college-aged women, no association was found between being overweight and having an eating disorder [37]. However, another study, focused on 715 female undergraduate students, did show an association between higher BMI and binge eating disorder as well as severity of binge eating symptoms [38].…”
Section: Introductionmentioning
confidence: 99%
“…As nurses assume a responsibility to address nutritional needs, it is important to recognize that a focus on overweight status can do more harm than good if patients feel additional stress or concern over physical appearance. Health care professionals should engage in discussions about healthy eating in a manner that motivates and facilitates weight loss while remaining sensitive to eating disorder risk (Kass et al, 2015).…”
Section: Discussionmentioning
confidence: 99%