2012
DOI: 10.1371/journal.pone.0050596
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Identification of a Transcription Factor Controlling pH-Dependent Organic Acid Response in Aspergillus niger

Abstract: Acid formation in Aspergillus niger is known to be subjected to tight regulation, and the acid production profiles are fine-tuned to respond to the ambient pH. Based on transcriptome data, putative trans-acting pH responding transcription factors were listed and through knock out studies, mutants exhibiting an oxalate overproducing phenotype were identified. The yield of oxalate was increased up to 158% compared to the wild type and the corresponding transcription factor was therefore entitled Oxalic Acid repr… Show more

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Cited by 24 publications
(27 citation statements)
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“…In all the experiments with gluconic acid present, after reaching its maximum, the concentration of the acid decreased because it was probably reused as a carbon source for oxalic acid production. The same process course and conclusion were noted by other authors [Strasser et al 1994, Cameselle et al 1998, Musiał et al 2005, Poulsen et al 2012, Walaszczyk et al 2014]. In most cases described in the literature, the nr 588, 2017 final gluconic acid concentration was higher than oxalic [Strasser et al 1994, Cameselle et al 1998, Musiał et al 2005.…”
Section: Resultssupporting
confidence: 70%
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“…In all the experiments with gluconic acid present, after reaching its maximum, the concentration of the acid decreased because it was probably reused as a carbon source for oxalic acid production. The same process course and conclusion were noted by other authors [Strasser et al 1994, Cameselle et al 1998, Musiał et al 2005, Poulsen et al 2012, Walaszczyk et al 2014]. In most cases described in the literature, the nr 588, 2017 final gluconic acid concentration was higher than oxalic [Strasser et al 1994, Cameselle et al 1998, Musiał et al 2005.…”
Section: Resultssupporting
confidence: 70%
“…Only in the cultures with higher initial substrate amount, 175 and 200 g·dm -3 , citric acid concentration grew constantly to the end of the process. Production of gluconic acid by A. niger is a process of oxidation of available glucose into unavailable to other organisms compound that could be used later as a carbon source for oxalic acid synthesis in the case of lack of easier assailable sources [Andersen et al 2009, Poulsen et al 2012. Formation of gluconic acid is indicated as the main disadvantage of usage of sucrose and glucose as carbon sources in bioprocesses with A. niger [Strasser et al 1994, Cameselle et al 1998, Walaszczyk et al 2014.…”
Section: Resultsmentioning
confidence: 99%
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“…In addition to providing insights into gene expression and gene function, examination of transcriptomes and proteomes can be used to improve structural and functional annotation of genes (Andersen et al 2011 ;Tsang et al 2009 ;Wright et al 2009 ), response to changes in ambient pH (Andersen et al 2009 ), the role of the transcription factor HacA CA in the response to secretion stress (Carvalho et al 2012 ), and conidial germination (Novodvorska et al 2013 ;van Leeuwen et al 2013 (Gruben et al 2012 ), and the oxalic acid repression factor OafA (Poulsen et al 2012 ).…”
Section: Transcriptomes and Proteomesmentioning
confidence: 99%
“…Highly reproducible, replicate bioreactor experiments that provide quality biomass can now be performed with filamentous fungi, thus tackling one of the major challenges in the field. [9][10][11][12][13] It is therefore not a coincidence that the terms Aspergillus and systems biology are now appearing together with greater frequency in the literature, in 83 articles published since 2007, where the first genomes were published. Although the gap between yeast and filamentous fungi remains, it is clear that systems biology approaches in filamentous fungi are increasing exponentially.…”
mentioning
confidence: 99%