By using both metabolizable and nonmetabolizable sugar substrates of the phosphoenolpyruvate-dependent phosphotransferase system (PTS), we show that PTS sugar uptake into intact cells and membrane vesicles of Lactococcus lactis and Bacillus subtilis is strongly inhibited by high concentrations of any of several metabolizable PTS sugars. Inhibition requires phosphorylation of seryl residue 46 in the phosphocarrier protein of the PTS, HPr, by the metabolite-activated, ATP-dependent protein kinase. Inhibition does not occur when wildtype HPr is replaced by the S46A mutant form of this protein either in vesicles of L. lactis or B. subtilis or in intact cells of B. subtilis. Nonmetabolizable PTS sugar analogs such as 2-deoxyglucose inhibit PTS sugar uptake by a distinct mechanism that is independent of HPr(ser-P) and probably involves cellular phosphoenolpyruvate depletion.All low-GϩC gram-positive bacteria that have been examined, including species of Bacillus, Staphylococcus, Streptococcus, Enterococcus, Lactococcus, Lactobacillus, Listeria, and Mycoplasma, possess the phosphoenolpyruvate:sugar phosphotransferase system (PTS) as well as a metabolite-activated, ATP-dependent HPr(ser) kinase that phosphorylates the PTS phosphocarrier protein, HPr, on seryl residue 46 (16,21,22). The PTS catalyzes the concomitant uptake and phosphorylation of its sugar substrates, and sugar uptake via the PTS is regulated by multiple mechanisms that are well characterized from a physiological standpoint but poorly defined from a mechanistic standpoint (11,14,20,23). In vitro experiments established that phosphorylation of seryl residue 46 in HPr strongly inhibits phosphoenolpyruvate-dependent sugar phosphorylation via the PTS (3, 4), thereby providing a potential mechanism for inhibition of sugar uptake via the PTS in vivo. However, the physiological significance of this observation was questioned when in vivo studies conducted with Bacillus subtilis and Staphylococcus aureus failed to reveal appreciable HPr(ser-P)-mediated inhibition of PTS and non-PTS sugar uptake under conditions that were thought to generate HPr(ser-P) in vivo (5,6,17,18,26). On the other hand, extensive studies with vesicles of Lactococcus lactis, Lactobacillus brevis, Enterococcus faecalis, Streptococcus bovis, and Streptococcus pyogenes provided evidence that inducer exclusion (inhibition of sugar uptake) and/or inducer expulsion (stimulated efflux of preaccumulated sugar) were mediated by HPr(ser) phosphorylation (1,2,25,(28)(29)(30)(31)(32)(33)(34)(35). Moreover, Lodge and Jacobson (12) showed that intact cells of Streptococcus mutans exhibit elevated sugar uptake following carbon starvation, and this enhanced activity correlates with decreased 32 P labeling of an acid-stable HPr derivative and not with increased levels of the protein (see reference 9).The negative results reported for HPr(ser) phosphorylationmediated inhibition of PTS sugar uptake into B. subtilis and S. aureus cells might be explained as follows. The enzyme II complexes of the PTS that tran...