2021
DOI: 10.1021/acs.jafc.1c03015
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Identification of Apocarotenoids as Chemical Markers of In Vitro Anti-Inflammatory Activity for Spirulina Supplements

Abstract: Identification of chemical markers in food additives and dietary supplements is crucial for quantitative assessment and standardization of their quality and efficacy. Arthrospira platensis, formerly Spirulina platensis and known colloquially as spirulina, has been widely investigated for its various biological effects, including anti-inflammation, antihypertension, antioxidant, and antiatherosclerosis. In this study, we utilized an approach involving a combination of bioassay-guided fractionation, synthesis, m… Show more

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Cited by 4 publications
(1 citation statement)
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“…Zingiber officinale oil has been reported to possess anti-inflammatory activity, particularly by inhibiting lipoxygenase [26]. cmp_A7, derived from Lycii Fructus, is an apocarotenoid that significantly inhibits the expression of IL-1β in vitro, thus exerting an anti-inflammatory effect [27]. Cmp_A5, named Scutianine C, is derived from in Jujubae Fructus and has been reported as a biologically active alkaloid with antimicrobial properties [28].…”
Section: Potential Cox-2 Inhibitors In the Mfh Databasementioning
confidence: 99%
“…Zingiber officinale oil has been reported to possess anti-inflammatory activity, particularly by inhibiting lipoxygenase [26]. cmp_A7, derived from Lycii Fructus, is an apocarotenoid that significantly inhibits the expression of IL-1β in vitro, thus exerting an anti-inflammatory effect [27]. Cmp_A5, named Scutianine C, is derived from in Jujubae Fructus and has been reported as a biologically active alkaloid with antimicrobial properties [28].…”
Section: Potential Cox-2 Inhibitors In the Mfh Databasementioning
confidence: 99%