Jantzen, E., Tangen, T. & Eng. J. Gas chromatography of mycobacterial fatty acids and alcohols: Diagnostic applications. APMIS 5'7: [1037][1038][1039][1040][1041][1042][1043][1044][1045] 1989.Capillary gas chromatography of cellular fatty acids and alcohols has been used as a routine method for a period of two years in the mycobacterial diagnostic laboratory of Statens institutt for folkehelse, Oslo, Norway. All mycobacteria (165 isolates) other than Mycobacterium tuberculosis (MOTT) and 24 randomly selected M . tzib~~rczilosis isolates were studied. Twelve characteristic lipid constituents allowed the construction of a diagnostic scheme. Without exceptions. all 36 examined isolates belonging to the M. ttthc,r~.zf,uk)sis-complex were characterized by a relatively high concentration level of hexacosanoic acid (mean: 4%. range: I-l3%), low level of tetracosanoic acid (mean: 1%. range: 0.1-3%), lack of methylbranched acids other than tuberculostearic acid, and lack of fatty alcohols. Members of the MAIS-complex (73 isolates) were all characterized by the general presence of the fatty alcohols 2-octadecanol (mean: 2%, range: 0.1-5%) and 2-eicosanol (mean: 7%, range: 2-2 1 %), relatively high levels of tetracosanoic acid (mean: 5%, range: 1-15%) and lack (or trace) of hexacosanoic acid and methylbranched acids other than tuberculostearic acid. All 16 isolates of M . gordonae were easily recognized by their unique lack of tuberculostearic acid and their content of 2-methyl-tetradecanoic acid (mean: 5%, range: 2-1 2%), and the M . xenopi isolates were the only examined strains containing the fatty alcohol 2-docosanol (mean: 9%, range: 2-13%). The six M . mulmoense strains contained the two unique constituents 2-methyl eicosanoic acid (mean: 39/0, range: 1-4%) and 2,4,6-trimethyl tetracosanoic acid (mean: 3%, range: 2-4%). The ten strains of M . kunsusii were characterized by 2.4-dimethyl tetradecanoic acid (mean: 5%, range: 1-1 I%), whereas the seven strains of M . rriarinum shared 2,4-dimethyl hexadecanoic acid (mean: 4%, range 0.2-12%) as a specific marker.