“…Some secondary metabolism pathways were frequently found to be associated with resistance, such as the induction of the phenylpropanoid pathway and metabolites such as Phe, p-coumarate, and sinapate (Bollina et al, 2011;Kumaraswamy et al, 2011aKumaraswamy et al, , 2011b as well as the production of conjugates of flavonoids/isoflavonoids like naringenin and kaempferol (Kumaraswamy et al, 2011a(Kumaraswamy et al, , 2011b. The induction of jasmonate-regulated allene oxide synthase and 12-oxo-phytodienoic acid reductase (Gottwald et al, 2012;Kugler et al, 2013;Xiao et al, 2013), and the related metabolites linoleic and linolenic acids, jasmonates, and traumatic acid (Bollina et al, 2011;Kumaraswamy et al, 2011a), have been described as markers of quantitative resistance to FHB. Other common features were associated with defense responses such as the induction of b-1,3-glucanases, chitinases, and thaumatin-like proteins, the scavenging of reactive oxygen species, and xenobiotic detoxification by family 1 UDP-glycosyltransferases, glutathione S-transferases, cytochrome P450-monooxygenases, and transporter detoxification (Boddu et al, 2006;Golkari et al, 2007;Jia et al, 2009;Gardiner et al, 2010;Foroud et al, 2012;Kugler et al, 2013;Xiao et al, 2013).…”