Abstract:22Gluconobacter oxydans plays important role in conversion of D-sorbitol to L-sorbose, 23 which is an essential intermediate for industrial-scale production of vitamin C. In the 24 fermentation process, some D-sorbitol could be converted to D-fructose and other 25 byproducts by uncertain dehydrogenases. Genome sequencing has revealed the 26 presence of diverse genes encoding dehydrogenases in G. oxydans. However, the 27 characteristics of most of these dehydrogenases remain unclear. Therefore, analyses of … Show more
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