“…When grown in the presence of xylan, strain T-6 secretes a single endo-1,4--extracellular xylanase (Xyn10A) that hydrolyzes the natural polymer's main backbone, producing short xylo-oligosaccharides decorated with various side chains, such as L-arabinose, 4-O-methylglucuronic acid, or acetate. These xylosaccharides enter the cell via specialized ABC sugar transporters and are hydrolyzed to xylose monomers by intracellular enzymes, including ␣-glucuronidase (Agu67A) (35,39), two ␣-L-arabinofuranosidases (Abf51A and Abf51B) (36), three -xylosidases (Xyn39B, Xyn52B2, and Xyn43B3) (33,34,37,38,41), two xylan acetylesterases (CE4) (31,42), and an intracellular xylanase (Xyn10A2) (Fig. 1) (43).…”