“…Animal experiments performed in vivo have revealed that RARs and C-fibre sensory receptors may be activated by both non-isotonic water solutions and capsaicin, albeit to different extents (Pisarri et al, 1991(Pisarri et al, , 1992Mohammed et al, 1993;Morikawa et al, 1997), and many inhalation studies have confirmed the powerful tussigenic action of these agents in normal subjects and in patients with respiratory and nonrespiratory disorders (Higenbottam et al, 1989;Fontana et al, 1997Fontana et al, , 1998Fontana et al, , 1999aDavenport et al, 2002;Kastelik et al, 2002;Dicpinigaitis, 2004). A peculiar type of low-threshold mechanoreceptors innervated by myelinated vagal fibres has been described recently in the guinea pig extrapulmonary airways (Canning et al, 2004;Mazzone, 2005;Mazzone et al, 2005). This sensor type has been suggested to represent the actual 'cough receptor' (Mazzone, 2005).…”