2022
DOI: 10.1002/cft2.20179
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Identifying optimal early‐season harvest timing in annual fall forages

Abstract: Fall forage production in the northeastern United States is complicated by early onset of cool temperatures, limiting forage availability in cool-season perennials. Annual forages planted in late summer as cover crops or supplemental forage crops may fill this niche; however, data on their nutritive value over the short fall harvest window is lacking. This study compared six annual forage crops for their forage mass and nutritive value and identified optimal harvest times based on changes between forage mass a… Show more

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