2014
DOI: 10.22004/ag.econ.288978
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Identifying the family farm. An informal discussion of the concepts and definitions

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Cited by 4 publications
(2 citation statements)
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“…FAO & IFAD [25] defined family farms as those managed and operated by a family that lives ond the farm and provide the majority of the farm labor. Moreover, family farming is recognized as going beyond the productive or economic perspective of modern and intensive agriculture because it preserves and transmits local knowledge, protects the natural resources, and ensures food security for the families [26].…”
Section: Introductionmentioning
confidence: 99%
“…FAO & IFAD [25] defined family farms as those managed and operated by a family that lives ond the farm and provide the majority of the farm labor. Moreover, family farming is recognized as going beyond the productive or economic perspective of modern and intensive agriculture because it preserves and transmits local knowledge, protects the natural resources, and ensures food security for the families [26].…”
Section: Introductionmentioning
confidence: 99%
“…Subsistence farming is that which is done to feed the farmer and his household using crude tools. The labor is provided by the farmer and his household members [2]. The produce of this farming is not for sale, except in a situation where yields are in abundance [3].…”
Section: Introductionmentioning
confidence: 99%