2018
DOI: 10.1161/jaha.118.008564
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Imaging Cardiovascular Calcification

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Cited by 98 publications
(78 citation statements)
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References 137 publications
(171 reference statements)
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“…Arteries with any calcification were subsequently rated as coalescent (or macrocalcification) or scattered (or microcalcification) by visual assessments (Figure 1). The idea being this subdivision is that there exist precedence that calcification may differ in their role of plaque vulnerability, 18 and creating a binary variable based on macroscopic appearance would make this classification simple and reliable. In general, large, macroscopic calcifications were considered coalescent while small, microscopic calcifications were considered scattered.…”
Section: Methodmentioning
confidence: 99%
“…Arteries with any calcification were subsequently rated as coalescent (or macrocalcification) or scattered (or microcalcification) by visual assessments (Figure 1). The idea being this subdivision is that there exist precedence that calcification may differ in their role of plaque vulnerability, 18 and creating a binary variable based on macroscopic appearance would make this classification simple and reliable. In general, large, macroscopic calcifications were considered coalescent while small, microscopic calcifications were considered scattered.…”
Section: Methodmentioning
confidence: 99%
“…Vegetarian plant‐based diets are considered health‐promoting since they are associated with a lower risk for obesity and related chronic diseases, such as high blood pressure, coronary heart disease, and diabetes type 2 . With respect to reduction of coronary heart disease risk, the working mechanisms of vegetarian diets are a low fat intake, particularly saturated fat, and simultaneously a low cholesterol intake.…”
Section: Introductionmentioning
confidence: 99%
“…A low fractional cholesterol absorption by ezetimibe treatment while dietary cholesterol intake remains unchanged leading to increased synthesis and mildly lowered plasma cholesterol and LDL cholesterol concentrations, even in vegetarians . Many studies have demonstrated the effect of reduced cholesterol intake on plasma cholesterol concentrations in subjects on vegetarian diets with inconsistent results . In many but not all studies, mildly lowered cholesterol and/or LDL cholesterol concentrations are described in vegetarians.…”
Section: Introductionmentioning
confidence: 99%
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