2000
DOI: 10.1590/s1517-83822000000300013
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Immobilization of lipase from Fusarium solani FS1

Abstract: Lipase from Fusarium solani FS1 was immobilized by covalent attachment to polyacrylamide beads and onto magnetized Dacron, retaining 12% and 97% of activity, respectively. Lipase was also entrapped within polyacrylamide beads, retaining 53% of activity. Investigations of the kinetic characteristics of the immobilized derivatives using triolein as substrate showed that lipase immobilized onto polyacrilamide beads and Dacron did not follow Michaelis-Menten kinetics.

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Cited by 10 publications
(3 citation statements)
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“…1 The enzymatic activity in bulk solution is usually low, 2 and it is therefore common practice to use lipases in immobilized form. 3 The requirement of an interface is at least partly understood for those lipases that have been found to possess a "lid" that covers the active site. This lid, which is hydrophobic underneath, will fold open when approached by a hydrophobic surface.…”
Section: Introductionmentioning
confidence: 99%
See 1 more Smart Citation
“…1 The enzymatic activity in bulk solution is usually low, 2 and it is therefore common practice to use lipases in immobilized form. 3 The requirement of an interface is at least partly understood for those lipases that have been found to possess a "lid" that covers the active site. This lid, which is hydrophobic underneath, will fold open when approached by a hydrophobic surface.…”
Section: Introductionmentioning
confidence: 99%
“…Lipases therefore normally work at an interface . The enzymatic activity in bulk solution is usually low, and it is therefore common practice to use lipases in immobilized form . The requirement of an interface is at least partly understood for those lipases that have been found to possess a “lid” that covers the active site.…”
Section: Introductionmentioning
confidence: 99%
“…Most enzymes become less active and stable in organic solvents [19]. Therefore, the enzymes used in the literature for the chemoenzymatic epoxidation of vegetable oils are immobilized using low-cost supports, such as polyacrylamide as used by Knight et al [20]. The lipase immobilization from Fusarium solani FS1, with retention of 53% of enzymatic activity, increased specificity, selectivity, and improved stability of its structure, allows for its recovery and reuse [21][22][23].…”
Section: Introductionmentioning
confidence: 99%