1996
DOI: 10.1016/0032-9592(95)00066-6
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Immobilization of β-glucosidase from a commercial preparation. Part 2. Optimization of the immobilization process on chitosan

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Cited by 79 publications
(33 citation statements)
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“…Chitosan is known as an ideal natural support for enzyme immobilization because of its many characteristics such as hydrophilicity, biocompatibility, biodegradability, and antibacterial properties [1,2]. It has been used widely as an adsorbent for transition metal ions and organic species because the amino (-NH 2 ) and hydroxy (-OH) groups on chitosan chains can serve as the coordination and reaction sites [3][4][5][6][7].…”
Section: Introductionmentioning
confidence: 99%
“…Chitosan is known as an ideal natural support for enzyme immobilization because of its many characteristics such as hydrophilicity, biocompatibility, biodegradability, and antibacterial properties [1,2]. It has been used widely as an adsorbent for transition metal ions and organic species because the amino (-NH 2 ) and hydroxy (-OH) groups on chitosan chains can serve as the coordination and reaction sites [3][4][5][6][7].…”
Section: Introductionmentioning
confidence: 99%
“…1,2 Chitosan is known as an ideal support material for enzyme immobilization because of its many advantageous characteristics such as its hydrophilicity, biocompatibility, biodegradability, and antibacterial property. [3][4][5] It has been widely used as an adsorbent for transition metals and organic species because the amino (-NH 2 ) and hydroxy (-OH) groups on chitosan chains can serve as the coordination and reaction sites. 6,7 In addition to these, chitosan appears economically attractive since chitin is the second most abundant biopolymer in nature next to cellulose.…”
Section: Introductionmentioning
confidence: 99%
“…The behavior is of considerable interest for the use of the enzyme in the food-processing industries. 34 However, ENT-YADH shows an optimum pH between 8 -9.…”
Section: Resultsmentioning
confidence: 99%