1996
DOI: 10.1007/bf02785698
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Immobilization on chitosan of a thermophilic βglycosidase expressed inSaccharomyces cerevisiae

Abstract: A Sulfolobus solfataricus beta-glycosidase expressed in Saccharomyces cerevisiae (S beta gly) was immobilized on chitosan activated with glutaraldehyde. The yield of immobilization was evaluated as 80%. Compared to the free beta-glycosidase, the immobilized enzyme showed a similar pH optimum (pH = 7.0), the same increasing activity up to 80 degrees C, improved thermostability, and no inhibition by glucose. Functional studies pointed out that the kinetic constant values for both enzymes were comparable. A biore… Show more

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Cited by 22 publications
(17 citation statements)
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“…process for the conversion of lactose or other saccharides has not been widely studied so far (D'Auria et al, 1996;Febbraio et al, 1998;Fischer et al, 1996;Saito et al, 1994). We report here the covalent attachment of SsbGly and CelB in high yields onto Eupergit C, CPG, and chitosan.…”
Section: Immobilized Thermostable B-glycosidasesmentioning
confidence: 91%
See 1 more Smart Citation
“…process for the conversion of lactose or other saccharides has not been widely studied so far (D'Auria et al, 1996;Febbraio et al, 1998;Fischer et al, 1996;Saito et al, 1994). We report here the covalent attachment of SsbGly and CelB in high yields onto Eupergit C, CPG, and chitosan.…”
Section: Immobilized Thermostable B-glycosidasesmentioning
confidence: 91%
“…The commercial chitosan was pretreated (D'Auria et al, 1996), then lyophilized and stored at room temperature before use. The immobilization used the protocol of D' Auria et al (1996) with slight modi®cations: approximately 40 U of each enzyme were added to 50 mg of chitosan in a total volume of 1.5 mL, and the resulting suspensions were shaken at 100 rpm for 2 h. After a further 4 h in the presence of 2.5% (wt/vol) of glutardialdehyde, the mixture was centrifuged at 1,200 rpm for 2 min.…”
Section: Chitosanmentioning
confidence: 99%
“…An ultra high temperature process for the enzymatic hydrolysis of lactose for the production of novel oligosaccharides was developed by Petzelbauer et al (2000) using β-glycosidases from S. solfataricus and P. furiosus. D'Auria et al (1996) developed a continuous cellobiose hydrolysis bioreactor system for glucose production by immobilizing a β-glycosidase isolated from S. solfataricus and expressed in Saccharomyces cerevisiae. The system can be run at a high flow rate and has a high degree of conversion, productivity and operational stability (D'Auria et al 1996).…”
Section: Archaeal Enzymes Of Biotechnological Interestmentioning
confidence: 99%
“…D'Auria et al (1996) developed a continuous cellobiose hydrolysis bioreactor system for glucose production by immobilizing a β-glycosidase isolated from S. solfataricus and expressed in Saccharomyces cerevisiae. The system can be run at a high flow rate and has a high degree of conversion, productivity and operational stability (D'Auria et al 1996).…”
Section: Archaeal Enzymes Of Biotechnological Interestmentioning
confidence: 99%
“…Polyacrylamide-entrapped cells (PEC), eggwhite-entrapped cells (EWEC) and chitosan-entrapped cells (CEC) were prepared following previously described methods [2,5]. Ca-alginate gel beads [0.3±0.1 cm diameter, 2% (w/v) final gel concentration] were prepared by the method of Smidsrod and Skjak-Braek [17].…”
Section: Methodsmentioning
confidence: 99%