2023
DOI: 10.1016/j.eurpolymj.2023.111935
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Immunomodulatory natural polysaccharides: An overview of the mechanisms involved

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Cited by 16 publications
(7 citation statements)
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“…The M w and M n of GAP-2 were calculated by combining the retention time and standard curve to be 21.3 kDa and 15.3 kDa, respectively. The study has shown that the biological activity of polysaccharides is closely related to their molecular weight, 29 and polysaccharides with a molecular weight between 3 and 300 kDa tend to exhibit higher biological activities. 30…”
Section: Resultsmentioning
confidence: 99%
“…The M w and M n of GAP-2 were calculated by combining the retention time and standard curve to be 21.3 kDa and 15.3 kDa, respectively. The study has shown that the biological activity of polysaccharides is closely related to their molecular weight, 29 and polysaccharides with a molecular weight between 3 and 300 kDa tend to exhibit higher biological activities. 30…”
Section: Resultsmentioning
confidence: 99%
“…Also, improving fermentation strategies can increase the yield and productivity of EPSs from microbes. New or enhanced fermentation techniques that are cost-effective and robust are important and highly required for optimizing microbial EPS production on the industrial scale ( Mahmoud et al, 2021 ; Eswar et al, 2023 ).…”
Section: Discussionmentioning
confidence: 99%
“…In modern breeding systems, broilers are often affected by various external factors such as disease, nutrition, and environment, resulting in growth disorders, poor health, and even high mortality due to poorly developed intestinal function and immature immunity (41). Polysaccharides are a group of powerful natural immunomodulation that can stimulate the growth of immune organs, stimulate immune cells, activate the complementsystem and liberate cytokines (5,(42)(43)(44)(45). Polysaccharides are used as green feed additives to enhance poultry immunity and disease resistance and regulate the balance of gut microorganisms.…”
Section: Discussionmentioning
confidence: 99%