2023
DOI: 10.1016/j.applthermaleng.2022.119360
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Impact and boiling characteristics of a droplet on heated surfaces: A 3D lattice Boltzmann study

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Cited by 12 publications
(5 citation statements)
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“…Finally, the droplet split into two sub-droplets due to the bursting of the growing vapor bubble. This case is also named transition boiling in some previous studies [13,22]. However, for the relatively low wettability at CA = 60 • , CA = 90 • and CA = 130 • , the directional rebound behavior is occur due to the unbalanced interfacial forces created by the heterogeneous architectures.…”
Section: Wettability Effectmentioning
confidence: 73%
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“…Finally, the droplet split into two sub-droplets due to the bursting of the growing vapor bubble. This case is also named transition boiling in some previous studies [13,22]. However, for the relatively low wettability at CA = 60 • , CA = 90 • and CA = 130 • , the directional rebound behavior is occur due to the unbalanced interfacial forces created by the heterogeneous architectures.…”
Section: Wettability Effectmentioning
confidence: 73%
“…Since the pioneering experiments of droplet impact on a hot wall conducted by Wachters et al [5], a considerable number of experimental and numerical investigations of droplet impingement on heated substrates have been performed [6][7][8][9][10][11][12][13]. In 1997, Bernardin et al [6] used high-speed photography to capture the impact behavior of water droplets on a hot aluminum surface and show that the Weber number has a strong influence on the dynamic behavior of droplets.…”
Section: Introductionmentioning
confidence: 99%
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