2020
DOI: 10.1016/j.hlc.2020.02.008
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Impact of a Higher Body Mass Index on Prolonged Intubation in Patients Undergoing Surgery for Acute Thoracic Aortic Dissection

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Cited by 15 publications
(17 citation statements)
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“…Thus, we speculate that elderly patients have a greater risk of developing respiratory complications, thereby increasing the risk of PMV. BMI was also an important predictor for PMV, which is consistent with the findings of Li, et al 34) This could be in part due to the challenging anatomy and subsequent longer CPB time in patients with higher BMI, which may evoke a broad range of inflammatory responses, thus leading to more impaired lung function and prolonged intubation time. 35) There are some limitations to this study.…”
Section: Discussionsupporting
confidence: 88%
“…Thus, we speculate that elderly patients have a greater risk of developing respiratory complications, thereby increasing the risk of PMV. BMI was also an important predictor for PMV, which is consistent with the findings of Li, et al 34) This could be in part due to the challenging anatomy and subsequent longer CPB time in patients with higher BMI, which may evoke a broad range of inflammatory responses, thus leading to more impaired lung function and prolonged intubation time. 35) There are some limitations to this study.…”
Section: Discussionsupporting
confidence: 88%
“…On the other hand, the use of nutritional support therapy during hospitalization is key to strengthening the patients. Li et al [71] found that BMI had no effect on in-hospital mortality but may be closely correlated with prolonged intubation for patients. Xu et al [72] indicated that nutritional and gastrointestinal function should be assessed for all patients.…”
Section: Discussionmentioning
confidence: 99%
“…On the other hand, the use of nutritional support therapy during hospitalization is key in strengthening the patients. Li et al [ 81 ] found that BMI had no effect on in-hospital mortality, but may be closely correlated with prolonged intubation for patients. Xu et al [ 82 ] indicated that nutritional and gastrointestinal function should be assessed for all patients.…”
Section: Discussionmentioning
confidence: 99%