2009
DOI: 10.1002/mnfr.200800444
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Impact of apple polyphenols on GSTT2 gene expression, subsequent protection of DNA and modulation of proliferation using LT97 human colon adenoma cells

Abstract: Apple extract (AE) enhances expression of glutathione S-transferases (e.g., GSTT2) in human colon cells (LT97). Therefore, aim of the present study was to identify functional consequences of GSTT2 induction by AE and to determine the relation of AE effects to isolated compounds. Polyphenol composition of AE was analyzed. LT97 cells were treated with AE or synthetic polyphenol mixture (SPM) under conditions that induced GSTT2, and challenged with GSTT2-2 substrate cumene hydroperoxide (CumOOH) to determine DNA … Show more

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Cited by 22 publications
(10 citation statements)
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“…Polyphenols are a structural class of phytochemicals with multiple phenolic units that are found at high concentrations in coffee, tea, wine, fruits, vegetables and whole grains [140,141]. Because polyphenols are poorly absorbed in the small intestine they usually tend to accumulate in the colon, where they can be hydrolyzed by the enzymatic activities of the gut microbial community into lower molecular-weight bioactive compounds before absorption [142][143][144]. Moreover, polyphenols present in the colon have been found to significantly alter the gut microbiota, particularly by suppressing the growth of Clostridium and Bacteroides species [145][146][147].…”
Section: Bioactive Polyphenolsmentioning
confidence: 99%
“…Polyphenols are a structural class of phytochemicals with multiple phenolic units that are found at high concentrations in coffee, tea, wine, fruits, vegetables and whole grains [140,141]. Because polyphenols are poorly absorbed in the small intestine they usually tend to accumulate in the colon, where they can be hydrolyzed by the enzymatic activities of the gut microbial community into lower molecular-weight bioactive compounds before absorption [142][143][144]. Moreover, polyphenols present in the colon have been found to significantly alter the gut microbiota, particularly by suppressing the growth of Clostridium and Bacteroides species [145][146][147].…”
Section: Bioactive Polyphenolsmentioning
confidence: 99%
“…GSTT2 has been previously shown to protect cells against DNA damage following exposed to the oxidative agent, cumene-hydroperoxide (cum-OOH) 28 . To confirm that GSTT2 plays a role in protecting squamous cells against genotoxic stress, we performed knockdown experiments in both Het-1A and HeLa cell lines, with and without genotoxic stress induced by cum-OOH treatment.…”
Section: Gstt2 Functions To Prevent Dna Damage In Cells Undergoing Gementioning
confidence: 99%
“…Several reports have described the healthy effects of apples due to the secondary metabolites contained in significant amounts in the freshly consumed fruit. For instance, many studies show that apples are a rich source of phenolic compounds with a high level of antioxidant activity (Chinnici, Bendini, Gaiani, & Riponi, 2004;Miene, Klenow, Veeriah, Richling, & Glei, 2009). Polyphenols help to neutralise free radicals, which are unstable molecules linked to the development of a number of pathologies including cancer, cardiovascular disease, cognitive impairment, immune dysfunction, cataracts and macular degeneration (Leborgne, Maziere, Maziere, & Andrejak, 2002;McCann et al, 2007).…”
Section: Introductionmentioning
confidence: 97%