2018
DOI: 10.1002/bdr2.1382
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Impact of chloroform exposures on reproductive and developmental outcomes: A systematic review of the scientific literature

Abstract: Aims:We assessed the animal and epidemiological data to determine if chloroform exposure causes developmental and/or reproductive toxicity. Results and Discussion: Initial scoping identified developmental toxicity as the primary area of concern. At levels producing maternal toxicity in rats and mice, chloroform caused decrements in fetal weights and associated delays in ossification. In a single mouse inhalation study, exposure to a high concentration of chloroform was associated with small fetuses and increas… Show more

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Cited by 11 publications
(3 citation statements)
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References 112 publications
(271 reference statements)
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“…Cancer risks were driven by chloroform and formaldehyde. At high exposures (not found in this study), chloroform can cause central nervous system effects, respiratory depression, delayed hepatotoxicity, 84 kidney and liver damage, and reproductive effects 85,86 . Chloroform is classified as a likely human carcinogen by the US EPA 87 and as possibly carcinogenic to humans by the International Agency for Research on Cancer (IARC) 88 ; it is associated with kidney, liver, and bladder tumors 88,89 .…”
Section: Discussionmentioning
confidence: 75%
“…Cancer risks were driven by chloroform and formaldehyde. At high exposures (not found in this study), chloroform can cause central nervous system effects, respiratory depression, delayed hepatotoxicity, 84 kidney and liver damage, and reproductive effects 85,86 . Chloroform is classified as a likely human carcinogen by the US EPA 87 and as possibly carcinogenic to humans by the International Agency for Research on Cancer (IARC) 88 ; it is associated with kidney, liver, and bladder tumors 88,89 .…”
Section: Discussionmentioning
confidence: 75%
“…In Shanghai, tap water chloroform concentrations ranged from 23.3 to 0.2 mg/L, and chloramine from 1.35 to 0.78 mg/L, in the last 5 years. Chloramine and chloroform are widely distributed in tap water, exposing humans through the daily ingestion of drinking water and inhalation and dermal absorption during showers and baths [ 6 ]. In this way, chloramine and chloroform are potential systematic health threats, leading to multiple diseases, such as bladder and brain cancers [ 7 ] and nervous and reproductive effects [ 8 ] after long-term exposure.…”
Section: Introductionmentioning
confidence: 99%
“…Guava leaf extract dechlorophyllised with chloroform had the highest antimicrobial and antioxidant activities as well as extraction yield as compared to other solvent used (Olatunde et al ., 2018). Nevertheless, the use of chloroform for food applications has been prohibited because of its carcinogenic effect (Williams et al ., 2018). Hence, there is an urgent need to develop a simple green method for producing plant extract with desirable colour, while still retaining its beneficial properties.…”
Section: Introductionmentioning
confidence: 99%