Impact of cold plasma on pearl and barnyard millets' microbial quality, antioxidant status, and nutritional composition

C, Charu; S, Vignesh; DV, Chidanand; R, Mahendran; N, Baskaran

doi:10.1016/j.foohum.2024.100238

Food and Humanity

2024

DOI: 10.1016/j.foohum.2024.100238

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Impact of cold plasma on pearl and barnyard millets' microbial quality, antioxidant status, and nutritional composition

Charu C,

Vignesh S,

Chidanand DV

et al.

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Cited by 5 publications

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Impact of cold plasma on pearl and barnyard millets' microbial quality, antioxidant status, and nutritional composition

Cited by 5 publications

References 30 publications

Comparative analysis of non-thermal technologies and solvent systems for the extraction and characterization of phytochemicals and antioxidants in Pandanus amaryllifolius

Comparative analysis of non-thermal technologies and solvent systems for the extraction and characterization of phytochemicals and antioxidants in Pandanus amaryllifolius

Application of non-thermal plasma technology for enhancing food processing and storage: A Review

Synbiotic fermented barnyard millet drink: Exploring its nutritional profile, sensory attributes, and bioactive health potentials

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